Now they're taking things to the other extreme, being the first major pizza chain to add a plant-based meat to its menu with the Impossible Supreme Pizza.
If you're not familiar with Impossible Foods, they gained fame through their "bleeding" plant-based Impossible Burger, and is often considered the closest beef replica on the market.
The Impossible Supreme will include a seasoned sausage version of that "meat," along with mozzarella, muenster cheese, caramelized onions, mushrooms, and green peppers.
Impossible Foods has also taken this opportunity to test a sweet and spicy sausage for the pizza, as opposed to the standard ground-meat that has been used in markets until now.
Unfortunately, the pizza is only being trialed in three Little Caesars test markets located in Florida, New Mexico, and Washington state, between 4 p.m. and 8 p.m. local time.
We can be hopeful that it will launch nationwide, though, as Impossible has been ambitious with its production of late, even planning a nationwide burger launch with Burger King, which would be its biggest rollout to date.